A couple of weekends ago, not wanting our holiday to end on the Friday and go back to normality quite yet, we decided to take the train to London. We do this semi-regularly but decided we wanted to go somewhere we hadn’t been before, and somewhere outside since the weather was so glorious.
London is wonderful in the Summer. Hanging baskets are full of flowers, people are everywhere enjoying the sun (and street fashion moves up another level). We headed for Borough Market, located underneath London Bridge. Its history goes back to the 11th century and it’s exactly what you’d want from a market like this. Split between two sides of the bridge, one side is mainly produce – breads, fruit, vegetable, meat, cheese, fruit. There’s smoothies and juices, cakes, sandwiches, teas and spices.
I also did a little Periscoping!
The other side of the bridge was more produce but also fish, cakes and pastries and food carts. One particular cart stuck in my mind – a German food stand selling raclette. Huge wheels of cheese had been cut in half and then turned on their sides, braced in a special vice and the cut ends melted until bubbling. It was then scooped onto new potatoes and topped with cornichon. Unable to eat that much cheese I was devestated I couldn’t try this – the line was huge and you know that means it’s going to be good. But there was all sorts of other foods and it smelled amazing!
I plan to go back, with a large wodge of cash and a tote bag!
I also want to mention another amazing event I attended the next day. I’ve run the Race for Life for the last 2 years and had signed up this year, only to royally injur myself a few months ago. I still can’t run, but my friend Tash, who I’ve run the last two with offered to take my number and run with another friend Sarah. Sarah was determined to PB this race, and as a non runner had been training hard to achieve this year.
On that freezing cold, wet and windy Sunday morning we huddled under our brolly. Gary and I then stood by and watched as Tash and Sarah smashed their race and both finished with PBs – Sarah finished over 9 minutes faster than the previous year!
Here’s to next year!